The idea of Bicnic is to take the local food that we’ve always enjoyed and modernize it, with a strong focus on the products used, paying close attention to all of the ingredients, quality and flavors. We mix different cooking techniques with meticulous processes to achieve its maximum qualities.
We start from our traditional collective cookbook to design unique recipes that combine local ingredients with newly adapted ones to offer dishes of which you can savor every bite, discovering flavors and experiencing new grounds. A journey of flavors for all your senses.
In Bicnic we offer surprising but understandable proposals, rich in nuances, balanced and updated according to the season and the products that it offers us.